TGase Enzyme
Powder is kind of protein linking enzyme used in food industries. KOLLEN's TG
Enzyme production is recognized by intellectual property administration. The
product has passed the test of water solubility, heat resistance and PH
stability. Transglutaminase Enzyme Powder in dairy is widely applied to yogurt
and cheese, It can reducing costs on protein powder and stabilizers.
Please click the
product particular in Transglutaminase For Dairy on condition that intend to
view parameters, pictures and other information about TGase.
TG Enzyme, TGase Enzymes Powder, Transglutaminase Enzyme Powder, Transglutaminase For Cheese Guangdong Kelong Biotechnology Co., Ltd. , https://www.kelongfood.com
At the meeting, the leader of the acceptance team listened to the special audit report of the responsible person of the company and inspected the R&D center and the production site. Finally, after hearing reports, on-the-spot answers, and field trips, the acceptance team finally decided that the "Environmental Protection, Energy-saving Dry Acetylene New Plant Project" passed the acceptance.
Xinlong Group dry acetylene plant successfully passed the acceptance of science and technology innovation fund
Recently, the acceptance of the “National Environmental Protection, Energy-saving and Dry Process Acetylene New Device Project†project of the national technology-based SMEs technology innovation project was held in Shandong Xinlong Group, and leaders of relevant local leaders and project acceptance teams attended the meeting.